Cinnamon, derived from the inner bark of Cinnamomum trees, has a lineage that stretches back to ancient Egypt and Mesopotamia, where it was treasured as a luxury spice, incense, and embalming agent. Indigenous to Sri Lanka and southern India, cinnamon was historically more valuable than gold and played a crucial role in trade between East and West. In perfumery, cinnamon oil is extracted primarily via steam distillation from the bark or leaves, yielding either Ceylon cinnamon (true cinnamon) or the more pungent cassia variety. Its unmistakable scent has anchored spicy compositions for centuries.
Cinnamon possesses an olfactory profile that is rich, warm, and sweetly intense. It opens with a radiant spice that tingles the senses—redolent of clove, nutmeg, and warm amber. Beneath this energetic burst lies a velvety sweetness reminiscent of baked goods and mulled wine, creating both comfort and seduction. The dry-down reveals a resinous quality, grounding the note with subtle woodiness and complexity. Cinnamon’s inherent heat gives it exceptional presence and longevity, making it a beloved ingredient in both oriental and gourmand fragrances.
Cinnamon’s versatility allows it to straddle many scent families, though it is most commonly found in spicy orientals, gourmand blends, and festive compositions. It pairs exceptionally well with vanilla, tonka bean, and labdanum to emphasize sweetness and warmth. When combined with patchouli, incense, or oud, it gains a mysterious, smoldering edge. In modern perfumery, cinnamon also plays well with florals like rose or orange blossom, creating unexpected harmony. It often anchors the heart or base of a fragrance, lending depth and projection to both masculine and unisex creations.
Thanks to its volatile oils and dense molecular structure, cinnamon exhibits strong longevity, typically persisting 6 to 10 hours on the skin. It has excellent projection and sillage, unfurling in waves of fiery sweetness that announce its presence with confidence. Whether used in a light mist or a deep extrait, cinnamon leaves a memorable impression that resonates with warmth.
More than just a spice rack staple, cinnamon in perfumery embodies passion, history, and sensuality. Its radiant fire, complex sweetness, and cultural richness make it an enduring favorite in scent creation—an olfactory signature of both intimacy and boldness.